Thursday, March 22, 2012


I made some bright bouquets filled with pink, purple, yellow, and white daisies mixed with lime green pom poms, bright yellow daffodils, cheery blossom and Forsythia branches. These colorful suckers will be used in a styled photoshoot taking place this afternoon. After work, some friends and I will be headed out on an adventure that will be documented in photos. Fun stuff! 

Does rearranging my entire refrigerator to make room for live flower bouquets mean that I'm officially in the bridal business yet? I mean, it was a hard decision to decide to dispose of old macaroni salad and deviled eggs to make room for these florals. ;) 

I'll have the pictures next week! Happy spring!

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